White Truffle Slices

A Gourmet Experience

White Truffle Slices (Tuber Magnatum Pico) are a premium delicacy, offering a luxurious alternative to fresh truffles. Carefully cut into thin slices and preserved in brine, these truffles maintain their rich aroma and unique flavor, making them an ideal ingredient for both home cooks and professional chefs. Part of Giuliano Tartufi’s renowned “pure” selection, White Truffle Slices are perfect for adding a sophisticated touch to pasta, risotto, eggs, or meat dishes. Their visual appeal and earthy taste make them an excellent choice for those seeking the authentic truffle experience, available year-round. Elevate your culinary creations with the unmistakable essence of white truffles in every bite.

SUGGESTIONS IN COOKING

• Condiment for pasta, rice, risotto or polenta
• Filling for pasta (ravioli, tortelli, …)
• Raw meat: beef carpaccio or tartare
• Backed or grilled fishes.
• Sushi
• Egg
• Finger food